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  1. China Chef, Columbia - Menu, Reviews (116), Photos (31)

    Oct 24, 2025 · China Chef is a popular Chinese restaurant that offers a delightful dining experience. The food is always cooked to order, ensuring freshness and great taste. …

  2. China Chef Columbia

    China Chef Columbia is a Chinese restaurant serving a wide array of fine traditional Chinese dishes. We not only offer amazing Chinese food but also serve it in a pleasant atmosphere …

  3. Chef - Wikipedia

    A chef is a professional cook and tradesperson who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine …

  4. China Chef Menu in Columbia, TN | Order Delivery & Reviews

    View the menu for China Chef in Columbia, TN. Order Online, get delivery, see prices and reviews.

  5. CHEF Definition & Meaning - Merriam-Webster

    The meaning of CHEF is a skilled professional cook; specifically : one who is in charge of a professional kitchen. How to use chef in a sentence.

  6. What Does a Chef Do? Duties, Salary and How To Become One

    Oct 2, 2025 · Learn what a chef does, the role's average salary and requirements and the steps for pursuing this career and review an example job description.

  7. 10 Types of Chefs: Kitchen Hierarchy & Titles Explained

    Jun 16, 2025 · A chef will typically undergo formal training and acquire a certain level of expertise in the culinary arts. Chefs often hold a degree from a culinary school and have spent years …

  8. Chef (2014) - IMDb

    Chef: Directed by Jon Favreau. With Jon Favreau, John Leguizamo, Bobby Cannavale, Emjay Anthony. A head chef quits his restaurant job and buys a food truck in an effort to reclaim his …

  9. CHEF | English meaning - Cambridge Dictionary

    CHEF definition: 1. a skilled and trained cook who works in a hotel or restaurant, especially the most important…. Learn more.

  10. CHEF Definition & Meaning | Dictionary.com

    Chef definition: the chief cook, especially in a restaurant or hotel, usually responsible for planning menus, ordering foodstuffs, overseeing food preparation, and supervising the kitchen staff..